Tasting Notes

Beautifully balanced yet highly expressive aromas of rosemary, lavender and violet lead to a core of blueberry compote, Madagascar vanilla, and boysenberry.  The palate has soft texture, and silky cacao tannins.  Well-integrated acid makes this wine a perfect match for grilled meats and roasted lamb.

Download Fact Sheet (pdf)

Analysis

Harvested:  October 18, 2012

Composition:  68% Syrah, 30% Grenache, 2% Viognier

Alcohol:  14.7%

Bottling Date:  September 2014

Release Date:  May 2015

Production:  306 cases